San Sano Grand Vintages Collection (6 Bottles)
Castello di San Sano – Toscana IGT Rosso

Introduction – A Modern Expression of Central Tuscany

The San Sano Grand Vintages Collection brings together two outstanding vintages of Borro al Fumo, the iconic cuvée from Castello di San Sano.

A Bordeaux-inspired blend rooted in Central Tuscany, Borro al Fumo combines Cabernet Sauvignon and Sangiovese, refined in barrique and crafted to express structure, elegance, and long aging potential.

These wines embody the balance between Tuscan identity and international precision: mature, harmonious, and ready to offer both immediate pleasure and further evolution in the cellar.

3 Bt Borro al Fumo 2007 – Mature, Harmonious, Complex

Borro al Fumo 2007 – Castello di San Sano
Toscana IGT Rosso

The 2007 vintage presents a fully expressive and beautifully evolved profile.

In the glass:
Deep garnet red with still-visible ruby highlights.

On the nose:

• Ripe dark fruit (blackcurrant, cassis, plum)

• Sweet notes of vanilla and dark chocolate

• Spices, tobacco, and subtle forest floor nuances from bottle aging

On the palate:
Structured yet balanced, with dense but polished tannins. The acidity remains lively, giving lift and freshness. Alcohol is well integrated. The finish is long, echoing dark fruit, cocoa, and spice.

A mature, harmonious, and deeply enjoyable Tuscan red.

3 Bt Borro al Fumo 2010 – Elegant, Structured, Age-Worthy

Borro al Fumo 2010 – Castello di San Sano
Toscana IGT Rosso

The 2010 vintage is defined by balance and refinement, with excellent aging potential.

In the glass:
Intense garnet red with vivid ruby reflections.

On the nose:

• Ripe dark fruit (plum, blackberry, blackcurrant)

• Sweet spices (vanilla, cocoa, cinnamon)

• Balsamic hints and tertiary notes of tobacco, leather, forest floor, and light toast

On the palate:
Structured yet harmonious, with firm but well-integrated tannins. Freshness supports the wine’s warmth and depth. The finish is long, with persistent notes of dark fruit, spice, and a pleasant balsamic nuance.

An elegant vintage combining power and finesse.

Food Pairings – Borro al Fumo

These wines pair beautifully with:

• Important red meats (Florentine steak, sliced beef, entrecôte)

• Braised dishes and slow-cooked stews

• Game and wild boar

• Roasted lamb

• Aged cheeses, especially Tuscan pecorino

Serving temperature: 16–18°C
Service recommendation: Use a large glass and allow brief aeration or decanting, especially if the bottle has been stored long-term.

Technical Details

Wine: Borro al Fumo
Producer: Castello di San Sano
Region: Tuscany, Italy
Appellation: Toscana IGT Rosso
Grape varieties: Cabernet Sauvignon & Sangiovese
Aging: Barrique
Vintages included: 2007 & 2010
Number of bottles: 6 (3 bt 2007 + 3 bt 2010)
Style: Structured, elegant, Bordeaux-inspired Tuscan blend
Aging potential: Ready to drink, with further evolution potential

Pricing Information

Italy: €190,00

European Union: €229,00

UK / Norway / Switzerland: €219,00 (tariffs not included)

USA: €270,00 (tariffs included – 15%)

Alberta (Canada), Japan, Hong Kong, South Korea, Australia, New Zealand: €245,00 (tariffs not included)